Print Email Facebook Twitter Policy options for sustainable protein consumption in the Netherlands Title Policy options for sustainable protein consumption in the Netherlands Author de Vrijer, Tim (TU Delft Applied Sciences) Contributor Quist, Jaco (mentor) Pesch, Udo (mentor) Odegard, Ingrid (mentor) Degree granting institution Delft University of Technology Programme Industrial Ecology Date 2017-08-16 Abstract The Master's programme Industrial Ecology is jointly organised by Leiden University and Delft University of Technology. Subject sustainable consumptionpolicySustainabilityprotein To reference this document use: http://resolver.tudelft.nl/uuid:bb0b4d2c-ddd7-47e5-9224-bc9f559d7e57 Part of collection Student theses Document type master thesis Rights © 2017 Tim de Vrijer Files PDF Thesis_Tim_de_Vrijer_kort_.pdf 1.14 MB Close viewer /islandora/object/uuid:bb0b4d2c-ddd7-47e5-9224-bc9f559d7e57/datastream/OBJ/view