Print Email Facebook Twitter Effect of benzoic acid on metabolic fluxes in yeasts: A continuous-culture study on the regulation of respiration and alcoholic fermentation Title Effect of benzoic acid on metabolic fluxes in yeasts: A continuous-culture study on the regulation of respiration and alcoholic fermentation Author Verduyn, C. Postma, E. Scheffers, W.A. Van Dijken, J.P. Faculty Applied Sciences Date 1992-02-3 Subject benzoic acid: yeastsCrabtree effectrespirationfermentationmitochondriametabolic flux To reference this document use: http://resolver.tudelft.nl/uuid:ed359b21-2161-41ab-b0a5-df5af565d42a Publisher Wiley ISSN 0749-503X Source Yeast, 8.1992 nr.7 Part of collection Institutional Repository Document type journal article Rights (c)1992 Verduyn, C., Postma, E., Scheffers, W.A., Van Dijken, J.P. Files PDF effect29.pdf 1.37 MB Close viewer /islandora/object/uuid:ed359b21-2161-41ab-b0a5-df5af565d42a/datastream/OBJ/view