Senza tea 2.0

Senza tea 2.0: The Circular Tea Ritual

Doornbosch, G.R.R.

Balkenende, A.R. (mentor)
Brand-de Groot, S.C.M. (mentor)

Industrial Design Engineering

Design Engineering

Integrated Product Design

2016-11-02

The Senza tea 2.0 project focused on creating a sustainable product-service-system for the serving of tea within hospitalities. The project resulted in a new business model for Senza tea Company, involving the use of a new dispenser system and table display, resulting in a 100% waste free service. The service embodies the principles from the Circular Economy, working with reversed logistics, long term tools and a high paced consumable.

Circular Economy
Product Design
Product-Service-System
Tea
Hospitality
Consumables
Service

http://resolver.tudelft.nl/uuid:2b723831-0552-43b2-b5c5-4e0c43c9d242

Campus only

Student theses

master thesis

(c) 2016 Doornbosch, G.R.R.